Grapefruit Avocado Salsa

Serve this grapefruit avocado salsa as an appetizer with chips or as a relish spooned over grilled chicken or fish.

It was light and refreshing and a nice change from tomato based salsas.

Grapefruit Avocado Salsa

Avocado Salsa


  • 1 avocado, chopped (1 cup)
  • 2 grapefruits, peeled and sectioned (1/2 cup)
  • 1/2 serrano pepper, seeded and finely chopped
  • 1 tablespoon orange juice
  • 1 tablespoon extra-virgin olive oil
  • coarse salt


  1. Mix together chopped avocado and grapefruit. Add minced serrano pepper. Drizzle with orange juice and extra-virgin olive oil. Sprinkle with coarse salt. Toss to combine.

Source: Better Homes & Gardens

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